November 21, 2012
Nope, not talking about shopping this time.
I wanted some salted, roasted peanuts for some cookies I was
going to make, but the peanuts we got, although they didn’t say unsalted, like the unsalted ones do,
had virtually no salt on them. Oh, well, I thought, they’ll make a nice, healthy
snack.
And they probably would have, if I hadn’t decided to use up
some leftover almond bark by coating the peanuts with it.
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